MPS Culinary and Wellness Services is led by Director Bertrand Weber, who is one of many MPS staff member who reports ultimately to the highly adept Chief Operations Officer Karen DeVet.
MPS Culinary and Wellness Services has been one of the most responsive such entities in the nation with regard to the provision of healthy food options to students and was very welcoming of Michelle Obama’s campaign for such options to the young people of the United States. All staff members of MPS Culinary and Wellness Services should be very proud of their contributions, which provide hope that the health and well-being becomes a vital focus of the Minneapolis Public Schools.
On the pertinent portal of the MPS website, one finds excellent links to information on lunch menus, current menus, smart snacks, recipes, nutrition and ingredients, fresh fruits and vegetables special dietary needs, food trucks and catering, and such featured programs as the following:
>>>>> Farm to School
>>>>> Minnesota Thursdays
>>>>> Child and Adult Care Food Program (CACFP)
>>>>> Community Eligibility Provision
>>>>> True Food Chef Council
>>>>> Snack Supper
>>>>> Great lakes apple Crunch
Staff and other information given on the Culinary and Wellness Services portal of the MPS website is given as follows:
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